|
|
|
|
|
|
Amaranth Organic
|
|
|
100% Organic Amaranth Certified by Biolatina
|
|
|
|
|
|
|
|
|
|
Amaranth Puffed Organic
|
|
|
100% Organic Amaranth Puffed
|
|
|
|
|
|
|
|
|
|
Bakers Flour
|
|
|
Bakers Wheat Flour, Thiamine, Folic Acid. Made from hard wheat with high protein content and high gluten strength for baking.
|
|
|
|
|
|
|
|
|
|
|
Barley Black
|
|
|
100% Black Barley, Hull-Less which has been rehydrated, parboiled & cleaned but still has it's bran layer intact which cooks up to a rich black sheen. Cook time 45 minutes, great in salads, soups & stuffing.
|
|
|
|
|
|
|
|
|
|
Barley Pearled
|
|
|
Australian Barley 100%.
|
|
|
|
|
|
|
|
|
|
Buckwheat
|
|
|
100% Buckwheat (Fagopyrum esculentum) a plant cultivated for its grain-like seeds. Despite the name, buckwheat is not related to wheat, as it is not a grass. Instead, buckwheat is related to sorrel, knotweed, and rhubarb. Because its seeds are eaten, it is referred to as a pseudocereal.
|
|
|
|
|
|
|
|
|
|
Buckwheat Flour
|
|
|
100% Buckwheat Flour (Fagopyrum esculentum) a plant cultivated for its grain-like seeds. Despite the name, buckwheat is not related to wheat, as it is not a grass. Instead, buckwheat is related to sorrel, knotweed, and rhubarb.
|
|
|
|
|
|
|
|
|
|
Burghal (Coarse Turkish Style)
|
|
|
Wheat 100% Boiled, Dried & De-hulled.
|
|
|
|
|
|
|
|
|
|
|
Burghal (Fine Lebanese Style)
|
|
|
Wheat 100% Boiled, Dried & De-hulled.
|
|
|
|
|
|
|
|
|
|
Chia Seeds Black
|
|
|
Chia Seeds 100%
|
|
|
|
|
|
|
|
|
|
Chia Seeds White
|
|
|
Chia Seeds 100%
|
|
|
|
|
|
|
|
|
|
|
Corn - Lemon & Chilli
|
|
|
Corn, Vegetable Oil, Spices, Maltodextrin, Salt, Dextrose, Citric Acid, Colours (Red#40, Yellow#6, Lake & Yellow #5), Dehydrated Garlic, Extractives of Paprika, Disodium Inosate and Disodium Guanylate, Xanthan Gum, Lemon Oil, Spice Extractives, >2% Silicone Dioxide, Calcium Stearate.
|
|
|
|
|
|
|
|
|
|
|
Corn / Maize White Flour
|
|
|
Made from 100% white sweet corn
|
|
|
|
|
|
|
|
|
|
Corn BBQ Flavoured
|
|
|
Corn,Vegetable Fat, Flavour, (048),Salt,Lactose,E504,E551,E330
|
|
|
|
|
|
|
|
|
|
Corn Cheese Flavoured
|
|
|
Corn,Canola oil,Salt,Maltodextrin, Corn Syrup Solids,Dextrose,(621)Yeast extract, Sugar,Flavours natural & artificial,Colours(5,102,6,110) food acid(330),(627,631),(551)
|
|
|
|
|
|
|
|
|
|
Corn Chilli Flavoured
|
|
|
Corn,Vegetable Fat, Chilli Flavour, (048),Salt,Lactose,E504,E551,E330
|
|
|
|
|
|
|
|
|
|
Couscous French
|
|
|
Semolina, Starch, Salt, Water. Couscous is a traditional Berber dish of semolina (granules of durum wheat) which is cooked by steaming. It is traditionally served with a meat or vegetable stew spooned over it.
|
|
|
|
|
|
|
|
|
|
Couscous Pearled (Moghrabieh)
|
|
|
Semolina, Starch, Salt, Water. Couscous is a traditional Berber dish of semolina (granules of durum wheat) which is cooked by steaming. It is traditionally served with a meat or vegetable stew spooned over it.
|
|
|
|
|
|
|
|
|
|
Freekeh Cracked Green Wheat
|
|
|
Freekeh Cracked Grain 100% (sometimes spelled frikeh) or farik is a cereal made from green wheat that goes through a roasting process in its production.
|
|
|
|
|
|
|
|
|
|
Freekeh Whole Green Wheat
|
|
|
Freekeh Whole Grain 100% (sometimes spelled frikeh) or farik is a cereal made from green wheat that goes through a roasting process in its production.
|
|
|
|
|
|
|
|
|
|
Linseed/Flaxseed
|
|
|
100% Linseed also known as Flaxseed
|
|
|
|
|
|
|
|
|
|
|
Linseed/Flaxseed Meal
|
|
|
100% Linseed also known as Flaxseed. Nutty flavour and is also used as a health supplement, known for its rich quantity of omegas 3 and 6, and various vitamins.
|
|
|
|
|
|
|
|
|
|
Millet Hulled
|
|
|
Millet
|
|
|
|
|
|
|
|
|
|
Oat Bran
|
|
|
Oats 100%
|
|
|
|
|
|
|
|
|
|
Oats Rolled
|
|
|
Rolled Oats 100%
|
|
|
|
|
|
|
|
|
|
|
Oats Steel Cut
|
|
|
100% Whole Grain Oats
|
|
|
|
|
|
|
|
|
|
|
Plain Flour Gluten Free
|
|
|
Maize Starch, Rice Flour, Tapioca Starch, Rice Bran, Vegetable gum (Thickener): Guar Gum
|
|
|
|
|
|
|
|
|
|
Polenta Coarse
|
|
|
Polenta 100%
|
|
|
|
|
|
|
|
|
|
Polenta Fine
|
|
|
Polenta 100%
|
|
|
|
|
|
|
|
|
|
Popping Corn
|
|
|
100% Corn Seeds
|
|
|
|
|
|
|
|
|
|
Poppy Seeds
|
|
|
Poppy Seeds 100%.
|
|
|
|
|
|
|
|
|
|
|
Potato Flour
|
|
|
100% Potato Flour
|
|
|
|
|
|
|
|
|
|
Psyllium Husks
|
|
|
100% Psyllium Husks is used as a dietary fiber to relieve symptoms of both constipation and mild diarrhea and occasionally as a food thickener.
|
|
|
|
|
|
|
|
|
|
|
Pumpkin Seeds In-Shell Turkish R&S
|
|
|
Pumpkin Seeds,Salt
|
|
|
|
|
|
|
|
|
|
Pumpkin Seeds In-Shell White R&S
|
|
|
Pumpkin Seeds, Salt.
|
|
|
|
|
|
|
|
|
|
Pumpkin Seeds Pepitas
|
|
|
100% Pepitas / Pumkin seeds without shell
|
|
|
|
|
|
|
|
|
|
|
Pumpkin Seeds Raw
|
|
|
100% Pumpkin Seeds Natural Raw
|
|
|
|
|
|
|
|
|
|
Quinoa /Andean Mix
|
|
|
Mixed Quinoa 100%
|
|
|
|
|
|
|
|
|
|
|
Quinoa Black
|
|
|
100% Quinoa
|
|
|
|
|
|
|
|
|
|
|
Quinoa Organic Flour
|
|
|
100% Organic Quinoa Flour. A gluten free high protien pseudocereal quinoa is closely related to species such as beetroots, spinach and tumbleweeds.
|
|
|
|
|
|
|
|
|
|
Quinoa Red
|
|
|
100% Red Quinoa
|
|
|
|
|
|
|
|
|
|
Quinoa White
|
|
|
100% White Quinoa
|
|
|
|
|
|
|
|
|
|
Rice Black Glutinous
|
|
|
100% Black Glutinous Rice
|
|
|
|
|
|
|
|
|
|
|
Rice Puffed White
|
|
|
100% White Rice Puffs
|
|
|
|
|
|
|
|
|
|
|
Rice Spanish Bomba
|
|
|
100% Rice "Bomba variety" a spanish rice used in cooking Paella. Most Paella chefs use Calasparra or Bomba rice varieties.
|
|
|
|
|
|
|
|
|
|
|
Rye Flour
|
|
|
100% Rye (Secale cereale) Rye is a member of the wheat tribe (Triticeae) and is closely related to barley (Hordeum) and wheat (Triticum).
|
|
|
|
|
|
|
|
|
|
|
Self Raising Flour Gluten Free
|
|
|
Self Raising Flour: Maize Starch, Tapioca Starch, Rice Flour, Raising agents: Glucono Delta Lactone, Sodium Bicarbonate. Vegetable gum (Thickener): Guar Gum
|
|
|
|
|
|
|
|
|
|
Semolina Coarse
|
|
|
Semolina100%.
|
|
|
|
|
|
|
|
|
|
Semolina Fine
|
|
|
Semolina100%.
|
|
|
|
|
|
|
|
|
|
Sesame Seeds Black
|
|
|
Black Seasame Seeds.
|
|
|
|
|
|
|
|
|
|
Sesame Seeds White
|
|
|
Seasame Seeds White
|
|
|
|
|
|
|
|
|
|
|
Sorghum Flour (White)
|
|
|
100% Sorgham Flour (Jaur) White
|
|
|
|
|
|
|
|
|
|
|
Sorghum Seeds (White)
|
|
|
100% Sorgham Seeds (Jaur)
|
|
|
|
|
|
|
|
|
|
Spelt/Farro Flour
|
|
|
100% Spelt/Farro Flour Certified Organic
|
|
|
|
|
|
|
|
|
|
Spelt/Farro Grain
|
|
|
100% Spelt/Farro Grain Certified Organic
|
|
|
|
|
|
|
|
|
|
Sunflower Kernels
|
|
|
100% Sunflower Kernels
|
|
|
|
|
|
|
|
|
|
|
Sunflower Kernels Australian
|
|
|
100% Sunflower Kernels
|
|
|
|
|
|
|
|
|
|
|
Sunflower Seeds In-Shell Roasted & Salted
|
|
|
Sunflower Seeds, Salt
|
|
|
|
|
|
|
|
|
|
Wheat Hulled
|
|
|
Wheat 100%
|
|
|
|
|
|
|
|
|
|
|
White Flour 00
|
|
|
Type 00 White Flour has a finer grain than commercial plain flowers, resulting in airy, light bread and soft, delicate pasta.
|
|
|
|
